Sunday, April 12, 2009

Classy Cocktails

Blood Orange Margaritas

This flavorful citrus fruit adds a dramatic ruby red color to recipes both sweet and savory.

Cool Blue Hawaiian

This turquoise-blue drink, a favorite in the Hawaiian islands, is made with pineapple, coconut, rum, and blue curacao, which imparts a slight citrus flavor.

Frosty Margarita

Break out the salsa and chips — they are perfect partners to our Cointreau-laced frozen margarita.

Frozen Piña Colada

Sweet, tropical piña coladas were popular at the legendary Trader Vic's restaurant in New York City.

Miami Mojito

Whether you're sitting on Florida's South Beach or your own backyard patio, this rum sparkler with its mint infusion is perfect for sipping while watching the sun set.

Pomegranate-Apple Cocktails

This versatile autumn-inspired drink, made with apple cider and mulled spices, can be served hot or cold, with or without alcohol.

Simple Sangria

Stud your pitcher with fruit, making sure to load up on sangria's signature citrus. We love merlot or Shiraz, but you can create a lighter punch with a crisp white or rosé.

Watermelon-Berry Sparkler

With raspberries and champagne, our Watermelon-Berry Sparkler showcases the sweet tastes of summer!

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